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Fried bologna, mac'n' cheese,baked beans and let's move on!!!
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[quote:Nine's:MV8xMzUzNzI3XzIyMzE4NTQyX0Q1NUY4RDg2] [quote:Pea Vine] BTW. I bake a pie once a week, usually one of those Marie Calendar pies. Frozen yes but I'll be durn if there's enough difference to matter...By the way, I'm in NO way overweight. (6'-0'- 170'ish). It's all perspective!!!!!!!! :peace::tounge: [/quote] Wow, you're skinny! LOL. It's hard for me to keep weight on. Just can't stow away the food like many can. Just love feeding my brother in law. That man can clear a table of everything on it, in record time. Have never seen a man eat like him. It just disappears. I love watching him enjoy food. It's one of his better qualities. 8) You make your pies like I make my bread. Every week I make bread. Nasty stuff from the store just doesn't taste right. I'd make more pies too, but my crusts never satisfy me. Once in a while it's good, but usally I find something wrong with it. Do love a good custard pie though. Or peach, or rasberry, or pecan, or......yup, I like pie. [/quote]
Original Message
Whatever in the wide world happened the other nite, happened. Done deal. It kinda took me by suprise too. I decided it's over(at least for me). It's snowing and sleeting here (yet again). Soooo. I fried me some nice thick bologna, put it on toasted bread with a HUGE slice of onion, and got some baked beans/mac/n/cheese on the side.
Let's rock!
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