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No pork breakfast sausage at Publix in Fl
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[quote:Anonymous Coward 81339798:MV81MDAzNTM5XzkxNTg5NTY2XzlERTBGMkEw] Ok serious question- not trying to sway people's ideas or habits one way or another. I've wondered off and on if eating meat (animal and/or human) makes people more susceptible to getting covid (and other illnesses) and suffering from them? Obviously consuming human flesh is horrendous, but I'm sure there are psychopaths out there who do it on the regular. And eating infected human brains CAN make you sick with Kuru disease, etc. My point is, when animals and people are abused/tortured before being slaughtered, it releases the chemical adrenachrome into their bodies which makes the meat more tender for the consumer. Maybe that tenderness/chemical makes the person start to crave it more and more? I imagine the person eating the meat also gets a dose of the adrenachrome, as well. It's supposed to make you feel high or invincible when ingested (like cocaine?). Maybe people are addicted to this substance and don't even realize it? And maybe adrenachrome interacts with covid and/or the ingredients in mRNA shots or other diseases and illnesses? I have been a vegetarian (not vegan- still eat eggs and fish) for about 25 years. When I was a carnivore, I got sick often and had some pretty intense battles with the flu, etc. I was also young and very thin at the time. Not sure if that matters. Anyway, now I have a few extra pounds on my frame and am in my mid 50's, but I'm the healthiest I've ever been my entire life. I have no diseases or conditions that warrant meds, and my lab work always comes back in the normal range. No vaccines- just try to eat as healthy as I can and take vitamins every day. Have not had the flu, covid, or even a severe cold (only sinus/allergy problems) in about 15+ years. Three other people in my life (one double vaxxed and 2 unvaccinated), also exclude red meat from their diets (I think they eat chicken occasionally, but that's it), have not been sick either. In fact, they travel a lot (for work and pleasure) and have been around people with covid, but have not gotten sick. I have experienced the same. Anyone think there could be something to any of this?? [/quote]
Original Message
Just came back from shopping, and usually there are 3-4 different brands, links and patties filling a large refrigerated case.
There was not one package of sausage today. There was bacon. V8 juice has been out for a week. The shelves are getting bare
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