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Vegetarian / Vegan thread. Share your passion and recipes here
Ms Sans Serif
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[quote:Anonymous Coward 15589751:MV81MDA5NTUzXzkxNzE0NDcxXzZDMjcxQjdF] I could ferment my own soy yogurt or milk yogurt but I like the convenience of buying that. I buy top quality greek sugar free yogurt and add what ever fruit i have on hand... I add a couple drops of stevia to my dish if I want it a tad more sweet. Favorite greek is Fage... but I often buy Walmarts house brand in quarts...fat free because its $2 cheaper a quart... and works ok.. much better that say King Soopers (here in Denver) house brand.. MUCH MUCH BETTER in fact. just a little short of FAGE. [/quote]
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