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Does Anyone Cook Boneless Pork Chops Anymore?
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[quote:kdog82:MV81MTM1MDMyXzk0MjQwMjU5X0QxQzRCQUVB] All the time. Saute some onions and garlic in olive oil. Then throw the pork chops in, , brown on each side, cover and reduce temp. They come out tender and tasty. [/quote]
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Do it....
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