Coffee in a Post-Collapse Society

. . . there is a method for long term storage, unless you plan on rotating your roasted/ground coffee on a regular basis-eventually the coffee you have stored will become undrinkable. Or unless you live in the very narrow band of coffee producing countries that are 20 degrees on each side of the equator and 3,000 feet above sea level- coffee in a post-collapse society will disappear quickly. The answer is to purchase green coffee beans. These are the natural unroasted beans. There are many sites available on the internet where you can purchase anywhere from one pound to fifty pound bags. One advantage is that you will save 50% on your coffee budget paying anywhere from $5-7 per pound by purchasing green coffee beans. The prices of coffee have been escalating just as other commodities and the anticipation of future inflation on coffee is expected to continue. If ordering by the internet and paying shipping costs are to be avoided then you could also check your local coffee roaster in the yellow pages and inquire, they may sell you coffee thus avoiding the shipping costs. Most however will make you pay a small fee above their costs to account for their lost profit, it never hurts to ask though.

Now that you have purchased a twenty five pound bag of beans it will arrive in a burlap bag, long term storage in a five gallon bucket and Mylar should follow your preferred method. You may want to store in multiple smaller Mylar bags for extended storage times. At this point the beans are not off gassing so vacuum sealing with oxygen absorbers is possible. Stored in this method your beans will stay fresh from 2-5 years until you decide to roast them. Some Columbian Estate coffees are actually aged prior to roasting and command premium prices.

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