4 ripe avacados
4 juicy tomatoes not gmo
half thimble of pink salt
half ball onion
a full bunch of cilantro/corriander leaf
a teaspoon olive oil
a half clove garlic ground
a teaspoon of agave syrup
2 small limes squeezed

bottled water

take all ingrediants and put into blender
mix

add more water till you get a smooth sauce

this is latter poured over mashed raw tomato sitting on toasted tortillas