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REPORT COPYRIGHT VIOLATION IN REPLY
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Message Subject
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Practical Prepping Protocol even if Poor
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Poster Handle
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Crunch62 |
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Post Content
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I decided on the great wall of tomatoes  I have a ton of dry pasta, garlic is growing...and chives...So tomatoes, basil, and thyme should give me the most to eat. And hot peppers to make salsa with. (better grow some cilantro too). I love cilantro. I grow it year round. I now have 1 batch gone to seed, 1 batch going to seed, and a fresh batch starting. I always let it go to seed because the blossoms attract bees and the seeds are so easy to harvest. I'll never have to buy cilantro seed (coriander) again. I just cut some fresh for dinner tonight. I planted some cilantro seed (coriander)...but it didn't sprout :( Tonight is gonna get to 34 degrees :( I'm gonna try to cover my tomato plants & basil with buckets...hopefully they wont get nipped too bad...dammit! I think tonight is gonna be miller time...don't be surprised if I get on here & slur my typing. Sometimes, they take awhile to sprout. The cold, wind, rain don't seem to bother them once they do. I have grown cilantro in the heat of summer and dead of winter (25 degrees). It is just about the only thing I can't kill LOL. 93 here now, supposed to be 98 tomorrow.
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