Only if they were grown with NO sprays of chemicals, nor treated with a chemical prior to sales, which would be very unusual in a grocery store produce collection. Usually you may trust only your own produce, or perhaps your neighbors'.

Same with potatoes - while the greatest vitamins and minerals of a potato are just under the skin, the skins are penetrated with nasty stuff we don't want to eat. Love the baked potato skins, but will not eat them if I didn't grow them.