How to tell if coleslaw has gone bad? | |
chasity
User ID: 77360012 United States 02/20/2020 12:23 PM Report Abusive Post Report Copyright Violation | ... Quoting: chasity what don't you like about it the mayo? I fucking love coleslaw but all that soybean oil that taste so delicious screwed it all up for me. Yeah, I don’t like it. I make my cabbage salad with lemon, salt, and oil. But I like the red one. Have you ever tried savoy cabbage? It has crinkled leaves (green) and has a softer texture but still good. I like that one and usually get it if it's available. I let my cabbage rest for a minute in hot water to make it soft and then I add lemon, salt, and oil. Yeah, I like savoy cabbage for my soups. that's a good idea! My mom used to boil vinegar and put that on top with sugar and tarragon, thats why I like mine softer lol. grass fed sardines |
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Pilgrim001
User ID: 78018011 United States 02/20/2020 01:38 PM Report Abusive Post Report Copyright Violation | Hi everyone, Quoting: Dont want to risk it 78430146 I just got some KFC (because its my birthday in 7 months) I got a big bucket of chicken(original recipe) I got a bunch of biscuits A lot of mashed patatos (sp) with extra gravy - a lot Some corn Some coleslaw.... but the coleslaw smells wierd. I've never actually had coleslaw so I dont even know whats involved in making it or the ingredients that go in it. It smells kinda like A1 sauce and bleach. Words escape me right now but thats the best description i could come up with to describe the smell. Im not a food scientists (because i couldnt afford tuition) So i dont want to assume its ok to eat, and my intuition is telling me I should investigate...I should add that last time i had KFC it tasted good - But i didnt have coleslaw. Just: Chicken and mashed potatos w extra gravy (a lot) and a dr pepper. The weird thing is that the next day i thought i really had to make a poop. I have really great control in my butt so i thought i could just hold it all day while i was at work. IVe done it many times before and have a lot of confidence. So i worked in this ladies house all day and by the end i had a fever and i was super nauseous. I still thought i had to poop though. As soon as i left her house i was sweating really bad and totally threw up in her front yard - 3 x's!! But anyway, what do coleslaw eating veterans have to say? Is that the way it supposed to smell? Safe to eat? Please advise. - thanks in advance! Obviously Rufus added his own cream to the cole slaw. I don't have the time or the crayons to explain this to you. Slake Blake |
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LittleMe
I don’t want flowers when I die… User ID: 75403117 Tonga 02/20/2020 02:42 PM Report Abusive Post Report Copyright Violation | ... Quoting: LittleMe Yeah, I don’t like it. I make my cabbage salad with lemon, salt, and oil. But I like the red one. Have you ever tried savoy cabbage? It has crinkled leaves (green) and has a softer texture but still good. I like that one and usually get it if it's available. I let my cabbage rest for a minute in hot water to make it soft and then I add lemon, salt, and oil. Yeah, I like savoy cabbage for my soups. that's a good idea! My mom used to boil vinegar and put that on top with sugar and tarragon, thats why I like mine softer lol. I don’t like vinegar. I use it only to preserve my berries and grapes. |
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