Oh no, cher, it's not the onion, no. Bump up the garlic. Fresh garlic, not that powdered kind. Get you some fresh, home grown garlic and double up from your usual recipe. Chicken and Anduille with a little taso. Go heavy on the file gumbo when you eat it. Sassafras tea helps too.

If you do get sick, find a Cajun Maw Maw that knows how to use Mamou.