Need a recipe for meatballs

2lbs of ground meat
1/2 onion chopped
2 cloves garlic minced
1 cup of breadcrumbs
1 cup of parmesan cheese
2 eggs
1/2 cup water
salt

Combine everything in a bowl, salt to taste, make golf ball sized meatballs, sear in a hot pan with olive oil and after they are seared on all sides, place in a 350 degree oven for 20 mins.

My mom used to put raisins in her meatballs. Gave it an added sweet flavor...