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Message Subject
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Food with Attitude!
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Poster Handle
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Anonymous Coward |
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Post Content
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And an air compressor inside near the back door that I need to use in the kitchen to blow out the clogged drain lines in the fridge, but the fridge and freezer part are jam-packed full so I cannot allow it to thaw for a day to insure any ice in the walls that may be blocking the drain lines has melted because the food will go bad--that is a dilemma I don't yet have a solution to.
Quoting: Louis in Richmond The 1st fridge guy used a hair dryer to melt the ice. The 2nd guy it was already melted, the 3rd guy replaced the whole damn thing instead of writing-off the fridge as unrepairable. He didn't realize my insurance would buy me a new one. So, I kept the old compressor (which was working) incase the new one croaks in 8 years. I officially have a house parts closet. :nuts: OK, that BLT pizza is amazing. I'm gonna experiment with that!! I'm having a tini party Thursday, so I've been making lemon drop to get that right. So far, meyer lemons suck, and the caster sugar hasn't arrived. So, I'll make simple syrup today and try to crush the granular sugar, and order some crushed ice, or start on hammering on the cubes as well. Stocking a freezer for an alky party is different than apoolcaypse. But with the freezer still empty, there is room to freeze a dozen tini glasses.  And, I need to make a finger food stuff, what goes will as a snack with vodka?
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