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Multistate salmonella outbreak

 
Zeke38

User ID: 77052010
United States
09/28/2021 01:57 PM
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Re: Multistate salmonella outbreak
Many years ago Taco Bell had problems with bad green onions so they just never brought them back. Dumb solution.

https://imgur.com/Ksr72se

 Quoting: Hot Dog Harry


Things haven't been the same since. Now, they've taken away the Mexican Pizza. If you order Nachos Bell Grande, they're just orange, red and white. It's wrong, just wrong.

“And he brought them out and said, 'Sirs, what must I do to be saved?' So they said, 'Believe on the Lord Jesus Christ, and you will be saved, you and your household.'" Acts 16:30-31
fiora.ni

User ID: 78314149
United States
09/28/2021 02:00 PM

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Re: Multistate salmonella outbreak
Offending food item is yet to be identified. There are some speculation that it's cilantro.


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 Quoting: Joaquina


I remember, doctor was telling me that children before the age of 1y.o are not supposed to have honey, because of possible salmonella. I took it as "there may be a small amount or S. and infants' immune system is so undeveloped that it cannot handle even that little amount". Which makes me wonder, if those who are now infected by "salmonella from unknown source" are all V.?
 Quoting: fiora.ni


You are thinking of botulism with the honey, not salmonella.
 Quoting: MarPep


Right! oh, shame on me, I guess it was too long ago then. I will edit the original post
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Hot Dog Harry

User ID: 16421404
United States
09/28/2021 02:52 PM

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Re: Multistate salmonella outbreak
Many years ago Taco Bell had problems with bad green onions so they just never brought them back. Dumb solution.

https://imgur.com/Ksr72se

 Quoting: Hot Dog Harry


Things haven't been the same since. Now, they've taken away the Mexican Pizza. If you order Nachos Bell Grande, they're just orange, red and white. It's wrong, just wrong.

 Quoting: Zeke38


Luckily the bar next to where I work has a decent nachos platter. I make my own salsa because theirs is god-awful. I think it comes from a can. Their nachos come with beef chili, fresh thinly sliced jalapenos, cheddar cheese, black olives and scallions. With my fresh salsa, it's really good.

It's the only Mexican food around that isn't over priced.
First Born Son

User ID: 79459387
United States
09/28/2021 02:58 PM
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Re: Multistate salmonella outbreak
Mexican workers simply shit in the field.
Cilantro has a root system that is permeable to salmonella.

No way limes have it internally. onions are fairly antibiotic in nature.

It's cilantro.
Just A Tourist

User ID: 73074574
Mexico
09/28/2021 03:28 PM

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Re: Multistate salmonella outbreak
The one thing I appreciate the most living where I do is having learned to properly disinfect produce (which includes say, a cantaloupe, before cutting into it).

It's standard protocol in restaurants (supposed to be) as well.

It's something I will continue to do for the rest of my life regardless of where I am.

Salmonella sucks azzzz
Thanks for the neg karma on 8/25/2017 "Go back to mexico, touron." Considering I'm a white American ... looks like you are the moron, not me. ;-)
First Born Son

User ID: 80875909
United States
09/29/2021 02:14 AM
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Re: Multistate salmonella outbreak
Do people really think the farmers have porti pottys scattered throughout the fields? I highly doubt it, I'm sure the field hands just use the bathroom wherever and then it gets onto our food.
 Quoting: SharknatoTomato


Ever heard of composting, plus big farms use equipment. It's called fertilizer. Learn something about where your food comes from.
 Quoting: FDT


Because of all the cilantro farms in the US?

Cilantro comes almost exclusively from the south of the US. It is hand picked.





GLP