What severe risks are in our current "food" supply? - Some food for thought.

and there is almost glyphosate residue in everything..

which mimics one of our natural amino acids and causes long term damage

Fantastic post OP, 5*

It's crazy how depleted the farmland soil has become. And thanks for the magnesium/iodine reminder. I just took some now.

I wonder how many heart attacks are caused by a magnesium deficiency?

that’s something that would never be made public

They spray the wheat with some poison to help it dry after harvesting. And of course Wheat has been engineered to increase production.

They spray wheat gluten on the rice to destroy the main alternative to poison wheat. (a way to glue a B vitamin onto the rice with a gluten slurry. "so called Enriched Rice".

Hot dogs are made of garbage that has been drenched in ammonia to kill the pathogens and soaked in Nitrite carcinogens for that added flavor.

They spray a poison on potatoes so they will not grow in cold storage. (Budnip)

Corn makes its own insecticide and tumor genesis poison with its new DNA.

HFCS fake sweetener dials up your autoimmune system. our bodies can only deal with left handed molecules. (levo-rotary), But this stuff is made in a lab, so both left and right handed molecules are produced. The right handed molecules trigger an immune response because IT DOES NOT EXIST IN NATURE.

Most fruit is picked long before it is ripe so it will survive mechanical picking, storage and transportation, then hit with a fake hormone mimicking gas to make it appear to be somewhat edible (peaches, plums, bananas, tomatoes). People eat less of what are supposed to be healthy foods, because who wants to eat a peach or a tomato that is as hard and tasteless as a baseball?

Commercial farms strip the trace nutrients from the soil and hence the food that is supposed to contain nutrients is now empty of them. "Hey, it looks like spinach!"
The old farmers added their wood ashes to the garden, which inadvertently improved the nutritional content of the food. Now we heat with gas, so no more wood ashes.

Chickens used to get enough space, sunlight and exercise that they did not require a steady dosing of drugs to keep them alive. Now they get a steady diet of growth hormones, antibiotics, anti parasitics, etc.

Everyone in the US is deficient in Magnesium and Iodine. (You only need that stuff if you want your heart to continue beating and your brain, thyroid and eyes to be healthy).

People used to cook a lot of stews that included animal bones and cartilage. Long hours of boiling on the stove would release the complex molecules from the animal skeletons, which gave our bodies the stuff to repair joint wear and tear. Now we just get drugs to kill the pain.

The question shouldn't be why are we overweight and suffering from autoimmunity. It should be how the hell are any of us still alive?

Add in the lifetime of constant jabbing with vaccinations that insult the immune system.

Fantastic post OP, 5*

It's crazy how depleted the farmland soil has become. And thanks for the magnesium/iodine reminder. I just took some now.

I wonder how many heart attacks are caused by a magnesium deficiency?

that’s something that would never be made public