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Does Anyone Cook Boneless Pork Chops Anymore?

 
Anonymous Coward
User ID: 82614830
United States
05/14/2022 01:38 AM
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Does Anyone Cook Boneless Pork Chops Anymore?
Do it....
Overdue444

User ID: 80501688
United States
05/14/2022 01:40 AM

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Re: Does Anyone Cook Boneless Pork Chops Anymore?
Pork is too fatty
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Anonymous Coward
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Australia
05/14/2022 01:41 AM
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Re: Does Anyone Cook Boneless Pork Chops Anymore?
A boneless chop is called steak .
Anonymous Coward (OP)
User ID: 82614830
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05/14/2022 01:42 AM
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Re: Does Anyone Cook Boneless Pork Chops Anymore?
Nahh bro... Good enough
Anonymous Coward
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Norway
05/14/2022 01:42 AM
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Re: Does Anyone Cook Boneless Pork Chops Anymore?
No.
Anonymous Coward
User ID: 82040408
United States
05/14/2022 01:43 AM
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Re: Does Anyone Cook Boneless Pork Chops Anymore?
Pork is too fatty
 Quoting: Overdue444


Tenderloin is leaner than chickenbreast.
Rev Woo-Woo
Lala Lolo Tutu Lulu

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United States
05/14/2022 01:45 AM

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Re: Does Anyone Cook Boneless Pork Chops Anymore?
I do but I prepare them Japanese style - pork katsu.
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or the birds in the sky, and they will tell you;
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Anonymous Coward
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Greece
05/14/2022 02:05 AM
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Re: Does Anyone Cook Boneless Pork Chops Anymore?
covered in brown sugar and chili sauce then bake
Anonymous Coward
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05/14/2022 02:11 AM
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Re: Does Anyone Cook Boneless Pork Chops Anymore?
Do it....
 Quoting: Anonymous Coward 82614830


All the time and pork loin roasts
Anonymous Coward
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05/14/2022 02:23 AM
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Re: Does Anyone Cook Boneless Pork Chops Anymore?
Always brine.
kdog82

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05/14/2022 02:50 AM
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Re: Does Anyone Cook Boneless Pork Chops Anymore?
All the time. Saute some onions and garlic in olive oil. Then throw the pork chops in, , brown on each side, cover and reduce temp. They come out tender and tasty.
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Anonymous Coward
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France
05/14/2022 04:59 AM
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Re: Does Anyone Cook Boneless Pork Chops Anymore?
They'll be plenty of Long Pork Chops soon.

ohyeahdasbiergrinning
Anonymous Coward
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United States
05/14/2022 05:56 AM
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Re: Does Anyone Cook Boneless Pork Chops Anymore?
No bone=fake glued meat.
Anonymous Coward
User ID: 80874653
United States
05/14/2022 06:01 AM
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Re: Does Anyone Cook Boneless Pork Chops Anymore?
Do it....
 Quoting: Anonymous Coward 82614830


Once a week, most weeks. Sometimes more. Change up the seasoning, sometimes I go with BBQ sauce. Very versatile.


.
American Indian Elder

User ID: 82806091
Canada
05/14/2022 06:14 AM

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Re: Does Anyone Cook Boneless Pork Chops Anymore?
Authentic Bavarian schnitzel:
Package of boneless pork chope, the small ones are best.
Arrange a plate or tray each of flour, egg, seasoned bread
crumbs: garlic, paprika, your favorite.'
German mustard or regular
heat at medium low a pan of olive oil.'
Using a meat tenderizer hammer or the side of a sturdy saucer, hit the chops till at least one third larger, turning over once or twice.
Turn up heat slightly and add butter,ONLY TURN THE MEAt ONCE

spread each cutlet with half tsp mustard, press into the flour then the egg and press into the breading and put into the pan when one side is golden turn over, continue till all the schitzels are done.

Add some finely chopped onion and par-boiled potatoes to the oil/butter pan and brown it up.

A nice lettuce salad and serve.
amdg

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In exchange for a better future.

P.S. Ive always had an American Flag, now all of a sudden you gave me a Canada one. ?? Please whoever did this change it back. Not that free Ojibwe/Chippewa acknowledge any imaginary boundry lines...
Anonymous Coward
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05/14/2022 06:28 AM
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Re: Does Anyone Cook Boneless Pork Chops Anymore?
Pig is an abomination! Don't eat it.
Reebl

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05/14/2022 06:30 AM

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Re: Does Anyone Cook Boneless Pork Chops Anymore?
I always do my pork these days with the 'sous vide' method.


2.5 hours @ 145 F in a circulating water bath...It is pasteurized, then a high sear @ 450 F, for the carmalization to accrue. Safe and succulent.

Last Edited by Reebl on 05/14/2022 06:33 AM
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Reebl

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05/14/2022 06:31 AM

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Re: Does Anyone Cook Boneless Pork Chops Anymore?
Pig is an abomination! Don't eat it.
 Quoting: Anonymous Coward 77734584


So is ignorance an abomination, but still some eat it up.

Last Edited by Reebl on 05/14/2022 06:31 AM
There is no fortune to be gained by a cure, there is however a great deal of profit to be made from treatments. ~Mark Twain

If you want to live forever, live a life worth remembering. ~Bruce Lee

You will find something in everything if you are looking everywhere for a thing. ~Reebl
Anonymous Coward
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United States
05/14/2022 06:32 AM
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Re: Does Anyone Cook Boneless Pork Chops Anymore?
I always do my pork these days with the 'sous vide' method.


2.5 hours @ 145 F...It is pasteurized, then a high sear @ 450 F, for the carmalization to accrue. Safe and succulent.
 Quoting: Reebl


I want one of those immersion heaters or whatever theyre called.

Currently i just saute pork chops.
Anonymous Coward
User ID: 82744992
United States
05/14/2022 06:33 AM
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Re: Does Anyone Cook Boneless Pork Chops Anymore?
I fry them





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