A chemical found in red meat explains why eating too much steak, mince and bacon is bad for the heart, say US scientists

sucks

cant eat anything now adays

if its not the sugar scaring the hell out of us

its the salt

if its not the salt

its the fat and cholesterol

"Carnitine is a quaternary ammonium compound involved in metabolism in most mammals, plants, and some bacteria.[1][2][3][4] In support of energy metabolism, carnitine transports long-chain fatty acids into mitochondria to be oxidized for energy production, and also participates in removing products of metabolism from cells.[3] Given its key metabolic roles, carnitine is concentrated in tissues like skeletal and cardiac muscle that metabolize fatty acids as an energy source.[3] Healthy individuals, including strict vegetarians, synthesize enough L-carnitine in vivo to not require supplementation"

[link to en.wikipedia.org (secure)]

It's MINTS, not mince...get it right.

EAT MORE BEEF

I believe it! Ever since I've stopped eating so much red

meat, I feel different. Much healthier...

Last Edited by 1guynAz on 03/02/2021 10:53 PM

But eat up that chemical GMO bleeding burger...

Eat Franken food and pesticides.

Yep, it's all bullshit. Meat is incredibly healthy which is why they don't want us to eat it.

You'll eat less meat and be happy!

Definitely sounds like vegan propaganda to me

nooooooooooo...this is why I farm.

You people are missing the point

It says TOO MUCH red meat

Its simple, dont eat red meat 3 meals a day every day.

Do it in moderation

Ever see fat people at the bbq joint?

Big fat bubba is nasty

Dont be the nasty fatty

It probably stops covid lol Cant believe half the shit they are saying anymore..

100 % BULLSHIT from vegetarian Nazis

"Animals eat animals, therefore animals are evil, therefore we should punish them by eating them." --actual arguement from a "carnivore"

In that case, shouldn't we be eating the evil carnivore animals and leave the vegetarian animals alone?

Yes, the carnitine produces a waste product called tmao. It also spurs fatty acid oxidation, ie fat burning, which is inefficient and same thing as having a slow metabolism. It produces lactic acid which causes cancer.
[link to www.scottschlegel.net (secure)]

Then you don’t eat it and shut the fuck up!