i've got a pecan pie in the oven!

it's for my dad! lol

It's so hard to be mad at you with all this pie in my mouth! lol

Made me think of the saying: "How do you view lesbians?" "Well in HD of course!"

:O

Thanks for the visual! Love to see that imgur pic!!!

Last Edited by Random NiNe on 09/05/2019 11:45 AM

Sugar free does not sound good to me. Aspartame is poison.

If your dad is really watching his waistline then he should not be having pie and ice cream. You are not doing him any good by feeding him this crap food.

there is no aspartame in my pie.

he has lost weight, no longer has diabetes because of my cooking! so it's served him well, he just got his new a1c yesterday, 4.9!

So yer tryin' to give him bladder cancer?

better than a bun!!!

Hey, save some for me, my sweetheart!



Last Edited by LittleMe on 09/05/2019 01:39 PM

Wow - people can't even post a recipe with a little context without getting vilified by losers who only see the world through dark pale glasses.

You're so blessed to have your father next to you!

I luv you and
I luv your pie
and I 'll still luv
you in the morning

What's wrong with you?

Pecan Apple mix is a great pie as well.

i want sum
hot with whipped cream

Where are you at?

I had apple for breakfast!!!

Last Edited by sandman1 on 09/05/2019 02:28 PM

He just left, he always tells me stories about stuff. Today he told me about the story how he paid the hospital bill when I was born lol. The airline lost his luggage and he used the insurance money he got from that to pay my birth bill.

It was good without anything too!

I don't have soft fluffy angel wings like you do LittleMe.

Just love your pics and pie posts! Yummy!

I hope you never change chasity.

I love pecan pie.

I had a pecan tree volunteer in my front yard about 15 years ago. At first, I thought it was a fruiting mulberry and almost cut it down (they are stinky and messy).

For the past several years, it has been loaded with pecans every season. Loving it.

The trick is getting the ripe nuts before the birds do.

Metometometo..... I usually get a splash of bourbon in mine.

I covered my peach tree with netting this year and I'm so excited how big and fat and rosy they look! I'll have to take a picture and post when they're ready.

oh boy.. you have to let it cool some.. did it fluff by the end? it ill be good no matter what fluff or no fluff!

very thrifty..

Please share your recipe, because I will make it exactly, as a test run, and then again on Turkey Day....

If you're using erythritol, I already have that, and I can get the rest of the stuff....except maybe the sugar free maple syrup, or maybe I will try and get that....I know what the alternative is. Bleckie.