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How come most food in the US is either...
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swamprat |
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I remember when burgers from all the fast food places tasted like burgers. Especially Wendys was dripping with grease and a great meat smell. Now the meat tastes like soy bark. It has to be additives, preservatives and whatever chemicals in the feed they use for animals. You are what you eat.
Quoting: twolf For many years McDonald's burgers made me feel awful, like folks describe a hangover.
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