"Back 15 years ago when I was a chef I wrote a book and never got it patented called 101 ways to cook Ramen - the poor mans guide to fine dining.

I go through every conceivable way to cook ramen noodles and turn them in to dishes including fine dining presentation.

WELL- I fucked up and posted that idea online- now there is some dip shit a few years back making bank on it.

From my notes you can do a ramen stir-fry with whatever leftover meat you have in the fridge. 2 ramen packs. soy sauce and peanut butter with some chili sauce or sriracha for heat."


If you could post a link to your notes or give more complete sample recipes it would be appreciated.

Cookbook I linked is meant to expand one's cooking repertoire by offering ideas for more quick, healthy meals. Not all of us are super creative when we seek out "struggle meals."

Of course those preferring to eat BUGS can easily adapt those critters to the above recipes.LOL.